Chilled burrito salad, featuring pulled chipotle jackfruit, stewed black beans, corn salad and shredded lettuce over a bed of brown rice. Served with a side of chipotle dressing.
Ingredients
Jackfruit, Black Beans, Roasted Peppers, Corn, Radish, Lettuce, Cilantro, Brown Rice, Chipotle Sauce, Spices
Produced in a facility that also processes egg, dairy, wheat, soy, fish, shellfish, peanuts, seeds and tree nuts.
Heating
Remove sauce and salad from the container. Stove: Empty container and heat in non-stick skillet for 2-3 minutes.
Microwave: With the film peeled halfway, microwave 2-3 minutes.
Add salad back to the container and pour sauce over all ingredients. Enjoy!
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